Called casseroles in most parts of the country, the hot dish really does come in more varieties than noodles, tuna, and crushed potato chips. With more than 200 delicious recipes, this cookbook demonstrates how practical hot dishes can be. Discover classic, ethnic, and even gourmet recipes for a multitude of different occasions, from baby showers to potlucks to brunch and more. There are new and old recipes, including some that date back to the early 1900s, and new innovations in hot dish, including Cajun, Creole, Tex-Mex, Southern, and Chinese. Now in its second edition with even more Minnesota goodness, this best-selling cookbook teaches how anyone can master the one-dish-complete-meal system to simplify breakfast, lunch, and dinner (or supper). It’s a must for every kitchen!
The Great Minnesota Hot Dish
The Great Minnesota Hot Dish
$14.95
2nd Edition
Your Cookbook for Classic Comfort Food
More than 200 recipes of Minnesota tradition.
Additional information
Weight | 14.7 oz |
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Dimensions | 7 × 7 in |
Author: | Theresa Millang, Karen Corbett |
Format | Trade Paperback |
Page Count | 240 |
Publication Date | 9/26/2017 |
Publisher | Adventure Publications |
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